Chai Sutta Cafe, a QSR-focused tea chain originating from Indore, inaugurated its most recent branch in Dubai, aligning with the goal of promoting a healthy lifestyle and collaborating with local authorities.
Founded in 2016 by Anubhav Dubey and Anand Nayak, the café boasts a diverse range of freshly brewed chai and assorted beverages, catering to ardent tea enthusiasts. In addition to their tea selections, the menu encompasses a variety of culinary offerings such as burgers, pasta, Maggie, pizzas, and sandwiches.
Anubhav Dubey, Co-founder and CEO of Chai Sutta Cafe, expressed, “The addition of our Dubai outlet marks an important chapter in the Chai Sutta Cafe story, as we continue our journey of bringing people together over the simple joy of a cup of chai. We aim to share our exceptional tea blends and the inviting ambience that Chai Sutta Cafe is known for with the people of this region.”
With over 550 outlets across India, Chai Sutta Cafe generates a daily production of 4.5 lakh kulhad teas and an impressive turnover exceeding 150 crores.
Additionally, the establishment actively contributes to local communities by generating employment opportunities and advocating for traditional kulhad cups, supporting nearly 500 potter families.
